Alongside a balanced and healthy diet, the use of energy supplements are a valuable resource to increase overall athletic endurance and enable a vigorous performance when required.
AB&J Sweetheart Chocolates
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These almond butter and jelly chocolate treats are the grown-up, Paleo-friendly version of creamy peanut butter and jelly.
Tools
Heart Shaped Candy molds
Double boiler
Ingredients
1 cup grape juice
3 T gelatin
1/2 cup almond butter
1/2 cup tempered dark chocolate
2 cups chopped dark chocolate, or more as needed
Instructions
To Make The Grape Jelly: Bring the grape juice to a boil and remove from heat. Sprinkle gelatin over the hot juice and whisk thoroughly until absorbed.
Pour the grape juice into molds halfway up. Place in the refrigerator to set.
To
form the almond layer, carefully melt the almond butter and tempered
chocolate together over a double boiler until completely homogenous.
Allow to cool slightly.
Pour on top of the set grape molds and refrigerate to set the almond layer.
When
AB&J’s are totally set, pop them out of the molds and place on
parchment paper. Using a fork, dip them into tempered chocolate (recipe
below), and remove the excess chocolate using the dipping technique.
Set on parchment to allow the coating to crystallize at room temperature. Handle only after the chocolate is completely set.
How to Temper Chocolate: Measure out ⅓ in weight of the chocolate you would like to temper.
In a double boiler, melt ⅔ of the chocolate, stirring constantly, to 122°F.
When
122°F is reached, “seed” or add in the remaining ⅓ chocolate to bring
the temperature down, constantly agitating the chocolate with a spatula.
When
the temperature of the seeded chocolate hits 83°F, return to gentle
heat and bring the temperature of the chocolate up to 90°F before using.
What about your favorite candies? I’ve got you covered there, with 14 delicious, “on-the-go” versions of your favorites Remember: each Keto Sweet is low-carb, comes with the macros and nutritional breakdown, and is healthy for you…
Tools Muffin tin Paper muffin liners Large mixing bowl Whisk Double boiler Ingredients For the Muffins : 2 cups blanched almond flour 3 large eggs, room temperature 2 T coconut oil, melted 1/4 cup fresh orange juice 1 T orange zest 2 t stevia powder 1/2 t cardamom 1 t baking powder 1/4 t sea salt For the Glaze : 1/4 cup coconut butter 1 T coconut oil 1/2 T stevia powder Instructions For the Muffins : Preheat the oven to 350ºF and line six muffin tins with paper liners. In a large mixing bowl, whisk together the eggs, orange juice, and orange zest. In a separate bowl, whisk together the almond flour, baking powder, cardamom, stevia, and sea salt. Gradually stir the dry mixture into the wet mixture to form a batter and stir in the coconut oil until fully combined. Scoop a 1/3 cup of batter into each muffin tin and bake for 25-30 minutes. Remove the muffins from the oven and cool for 10 minutes. For the Glaze :...
Energy supplements are often used to enhance athletic performance by boosting and rejuvenating the body's energy levels. Many athletes will use an energy supplement before and possibly during a demanding regime or performance. Typically, athletes will be seen to take an energy gel or drink to fuel their body with a convenient and concentrated source of carbohydrates. Nitric Oxide supplements also offer a wide range of benefits to energy levels such as increased blood flow, improved oxygen delivery, and improved absorption of glucose of the body. Nitric Oxide Supplements also contain keto-acids, which current researches have shown are effective in delaying muscle fatigue. Alongside a balanced and healthy diet, the use of energy supplements are a valuable resource to increase overall athletic endurance and enable a vigorous performance when required. Dehydration is generally defined as the progressive depletion of body fluids caused when fluid losses, for whatever reas...
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