Slow Cooker Chipotle Chicken Soup Recipe | keto diet
Slow Cooker Chipotle Chicken Soup Recipe
This 3-step smoky chipotle slow cooker soup is hearty and protein-packed.
Ingredients
- 1 lb. boneless chicken breasts
- 4 cups chicken stock
- 1 15 oz. can full-fat coconut milk
- 2 cups ripe tomatoes, diced
- 1 cup white onion, chopped
- 3 T chipotle peppers in adobo sauce (sauce only)
- 2 T ground cumin
- 1 t smoked paprika
- 2 t sea salt
- Optional Toppings: chopped cilantro, diced avocado, lime wedges
Instructions
- Turn slow cooker to low heat setting and add chicken breasts, tomatoes, onion, chicken stock, chipotle sauce, cumin, smoked paprika and sea salt. Cover and cook 5-6 hours.
- Remove chicken breasts and shred with 2 forks. Add chicken back to slow cooker and stir in coconut milk. Cook an additional 20 minutes, uncovered, to reduce slightly.
- Ladle soup into bowls and serve with chopped cilantro, avocado and lime wedge.
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